Low blood pressure is a disturbing disease but which receives insufficient attention compared to hypertension. Proper voltage levels should be 120/80 mm Hg say AgroWeb.org data According to the data, the voltage is low when it drops to 90/60 mm Hg.
The most common symptoms of low blood pressure include: dizziness, weakness, nausea and blurred vision. Dehydration, changes in eating style, strenuous physical activity, anemia, stress, thyroid, low blood sugar are some of the causes of lowering blood pressure. The latter can be better managed through certain foods.
Best Foods And Drinks Against Low Blood Pressure
Caffeine is known to have the ability to raise blood pressure immediately. If the latter has suffered an immediate drop, drink a cup of coffee or tea. These two drinks stimulate the cardiovascular system and increase heart rate.
Drinking this tea helps increase blood pressure because it slows down the effect of aldosterone. The latter is the hormone that regulates the effect of salt on the body.
Olives are rich in vitamin E, iron and copper. Their salty taste and salty foods generally raise blood pressure.
Foods Rich In Vitamin B-12
People suffering from low blood pressure should consume more foods rich in vitamin B-12. Low amounts of this vitamin can cause anemia, which inevitably leads to a drop in blood pressure. Eggs are a very rich source of vitamin B-12. You can eat them boiled, fried or baked.
Dehydration leaves severe consequences on blood volume. Decreased blood volume causes a decrease in blood pressure, especially at times when the person is performing a certain physical activity. AgroWeb.org advises you to drink plenty of water and do so regularly./AgroWeb.